Our New Desert Menu for 2018.
why not finish off your hog/Lamb roast with our Freshly made French crepes , Toppings available.
- Sugar & Lemon
- Nutella & Banana
- Nutella and Strawberries ( seasonal)
- Nutella & black Cherries with Grand marier or cherry brandy. ( for adults only).
- Whipped cream
- Golden syrup
- toffee & other syrups available.
Cake Menu :
- Chocolate Fudge Cake
- Fiery chilli & lime cheescake
- Cookie Crusted banoffee cheese cake
- Baked honey fig & pistachio Cheesecake
- Fresh fruit salad
- Apple and Caramel tart
- Traditional carrot cake
- Banoffee pie
Desserts are all served with fresh cream -
Chocolate Fountain Menu
- Belgium luxury chocolate with either 4, 6, or 8 dips
Please ask for a quote